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Community Corner

Thanksgiving Day Dinner at Revel

REVEL is serving traditional Thanksgiving Day in addition to the a la carte menu on Thursday, November 28, from 12 p.m. to 6 p.m.  The menu features:

APPETIZER

Butternut Squash and Pumpkin Risotto 14

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Cippolini onions and sage crema

ENTRÉE

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Maple Thyme Glazed Oven Roasted Turkey Breast 22

Cornbread, cranberry sausage stuffing, and sweet potato puree with country gravy

DESSERT

Fresh Baked Pumpkin Pie 9

Five spice crème fraiche
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