Community Corner
Thanksgiving Day Dinner at Revel
REVEL is serving traditional Thanksgiving Day in addition to the a la carte menu on Thursday, November 28, from 12 p.m. to 6 p.m. The menu features:
APPETIZER
Butternut Squash and Pumpkin Risotto 14
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Cippolini onions and sage crema
ENTRÉE
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Maple Thyme Glazed Oven Roasted Turkey Breast 22
Cornbread, cranberry sausage stuffing, and sweet potato puree with country gravy
DESSERT
Fresh Baked Pumpkin Pie 9
Five spice crème fraiche
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